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Lentil Soup Recipe: Easy, Healthy and Delicious!
lentil soup Ingredients
1 C lentils, rinsed
1 28 oz. can crushed tomatoes
2 potatoes, peeled and chopped
2 carrots, peeled and sliced
1 onion, chopped
1 rib celery, chopped
3 cloves garlic, minced
3 bay leaves
1 tsp freshly ground black pepper
3 tbsp curry powder
1 tsp ground cumin
1 tsp ground coriander
4 C chicken or vegetable broth
Directions Place ingredients in 4-quart or larger slow cooker. Stir to combine.
Cover. Cook on low 8 to 10 hours or on high 4 to 5 hours, or until lentils are tender. Discard bay leaves before serving.
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