Frugal Way to Reuse Spice Jars
by Cindy Burkins
I save the really small jars and bottles that food comes in such as mustard, pimientos, jelly, etc. These are excellent for spices and herbs if you want a really unique spice collection. I buy loose herbs and spices in the organic section of my local supermarket and keep them in these containers. (If you buy your herbs and spices this way, #1 - it's cheaper and #2 - you can buy just the amount you need.)
Just scrub the label off and use a Sharpie to write the name on or print your own label. They also have nuts, rice, dried beans, snacks, etc. in the organics section. Check it out!