Lentil Soup Recipe: Easy, Healthy and Delicious!

Ingredients

1 C lentils, rinsed

1 28 oz. can crushed tomatoes

2 potatoes, peeled and chopped

2 carrots, peeled and sliced

1 onion, chopped

1 rib celery, chopped

3 cloves garlic, minced

3 bay leaves

1 tsp freshly ground black pepper

3 tbsp curry powder

1 tsp ground cumin

1 tsp ground coriander

4 C chicken or vegetable broth

Directions

Place ingredients in 4-quart or larger slow cooker. Stir to combine.

Cover. Cook on low 8 to 10 hours or on high 4 to 5 hours, or until lentils are tender. Discard bay leaves before serving.

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